Equilibrium Onions?

dc.creatorRamos, L.
dc.creatorRoux, D.
dc.creatorOlmsted, P. D.
dc.creatorCates, M. E.
dc.date2004-07-01
dc.date.accessioned2026-07-07T02:58:58Z
dc.date.available2026-07-07T02:58:58Z
dc.descriptionWe demonstrate the possibility of a stable equilibrium multi-lamellar (``onion'') phase in pure lamellar systems (no excess solvent) due to a sufficiently negative Gaussian curvature modulus. The onion phase is stabilized by non-linear elastic moduli coupled to a polydisperse size distribution (Apollonian packing) to allow space-filling without appreciable elastic distortion. This model is compared to experiments on copolymer-decorated lamellar surfactant systems, with reasonable qualitative agreement.
dc.identifierhttps://arxiv.org/abs/cond-mat/0407021
dc.identifierhttp://arxiv.org/abs/cond-mat/0407021
dc.identifierEurophys. Lett. 66, pp888-894 (2004)
dc.identifierdoi:10.1209/epl/i2003-10260-6
dc.identifier.urihttp://salesiana.dossiersoluciones.com/handle/123456789/24324
dc.subjectSoft Condensed Matter
dc.titleEquilibrium Onions?
dc.typetext

Files

Collections