Self pinning protein-laden drops
| dc.creator | Berejnov, Viatcheslav V. | |
| dc.date | 2008-04-14 | |
| dc.date.accessioned | 2026-07-07T09:32:12Z | |
| dc.date.available | 2026-07-07T09:32:12Z | |
| dc.description | Proteins dissolved in a drop induce and enhance the pinning of the drop contact line. This effect dramatically increases volume of drops that are vertically pinned on a flat siliconized substrate. The drop pinning behavior exhibits two regimes: for low protein content in a drop the pinning increases as the contact angle hysteresis increases, and for high protein content the pinning decreases as the surface tension of the protein solution decreases. | |
| dc.description | 7 pages, 6 figures | |
| dc.identifier | https://arxiv.org/abs/0804.2100 | |
| dc.identifier | http://arxiv.org/abs/0804.2100 | |
| dc.identifier.uri | http://salesiana.dossiersoluciones.com/handle/123456789/158727 | |
| dc.subject | Chemical Physics | |
| dc.subject | Fluid Dynamics | |
| dc.title | Self pinning protein-laden drops | |
| dc.type | text |