Flavor issues in the Higgs sector
| dc.creator | Diaz-Cruz, J. Lorenzo | |
| dc.date | 2002-10-21 | |
| dc.date.accessioned | 2026-07-07T03:48:17Z | |
| dc.date.available | 2026-07-07T03:48:17Z | |
| dc.description | We discuss the conditions under which the flavor structure of SUSY model induces, either radiatively or through mixing, new flavor-violating interactions in the Higgs sector. The radiative flavor mediation mechanism is illustrated using the minimal SUSY extension of the SM (MSSM) with generic trilinear A-terms, and applied to evaluate the corrections to Lepton Flavor-Violating (LFV) and Flavor-Conserving (LFC) Higgs vertices. Flavor mediation through mixing is discussed within the context of an $E_6$-inspired multi-Higgs model, suplemented with an abelian flavor symmetry. Tevatron and LHC can probe the flavor structure of these models through the detection of the LFV Higgs mode h->tau mu, while NLC can perform high-precision tests of the LFC mode h ->tau+ tau-. | |
| dc.description | 5 pages; contribution to SUSY-02, Hamburg, Germany (June, 2002) | |
| dc.identifier | https://arxiv.org/abs/hep-ph/0210285 | |
| dc.identifier | http://arxiv.org/abs/hep-ph/0210285 | |
| dc.identifier.uri | http://salesiana.dossiersoluciones.com/handle/123456789/41946 | |
| dc.subject | High Energy Physics - Phenomenology | |
| dc.title | Flavor issues in the Higgs sector | |
| dc.type | text |